Showing posts with label Custom Pizza Box. Show all posts
Showing posts with label Custom Pizza Box. Show all posts

Thursday, September 8, 2016

Bringin' the Green to the Bean

Most head to Beantown for the baseball. But us? We’re here for the pie. 

The pizza pie, that is. Cause at Brighton’s Big Daddy's, there’s a “cheese-a-roni” with our name on it. And, lucky for us - it comes in the GreenBox. 


A city staple with a neighborhood feel, Big Daddy’s has been servin’ up old-world style pies for over three decades. From their “mucho meaty” to their mac-n-cheese masterpiece, each BD pizza is baked crispy on fire hot bricks, creating what one Yelper calls “the best in Brighton.”  

Now, tack on an order of fried dough bites - topped with homemade garlic butter & romano cheese - and we’re here to stay. 


Mmmm. Looks wicked good. 

While we might be partial to the pizza, the sandwich menu deserves a shout-out. Cause who’d say no to a good ‘ol fashioned New England sub? No friends of ours, that’s for sure. Big Daddy’s “Patriot” features homemade stuffing & cranberry sauce (hello, Thanksgiving), while Wonton noodles are piled high on the “Chinatown Special.” Oh, and their Steak & Cheese is rated #1 in Boston by UrbanSpoon. We could go on, or you could check out the 40 different varieties for yourself. 

...I know. We’re starving, too. 


Dessert, you ask? Pass the homemade raspberry Rangoon: warm dough pockets stuffed with cream cheese & raspberry preserves - each topped with a layer of powered sugar for good measure. Magic. Pure magic. 

 

Needless to say, when Big Daddy’s decided to go GreenBox, we were ecstatic. And when they wanted to customize? Cue us jumping for joy. They’ve got a standout design that’s tough to top - and a familiar logo that has fans feeling like home. Plus, check out how good we look in blue. ☺ 

 

So next time you’re headed to Beantown, grab a pie from Big Daddy’s...and pick up an order of their award-winning dough bites to go. They’re lathered in butter, cinnamon & butterscotch. Need we say more?


Tuesday, July 28, 2015

“Skinny” Pizza, Big Flavor


They’re a trendy spot with a catchy name and fervor for freshness, and boy have we got the Skinny.

“Real pizza, real thin...and real darn good.” SkinnyPizza Founder and Owner Joe Vetrano said it best, and fans of this modern-style pizzeria simply couldn’t agree more. In a sprawling sea of over 2,000 NYC pizzerias, Skinny’s a standout. 


New York pizza with a twist, Skinny is best known for their light & airy crust, and as one Yelp reviewer put it: “straight yumminess.” They’ve got a topping selection like we’ve never seen (truffle oil, anyone?), and a passion that’s unparalleled. They call it “pure goodness,” a commitment to creating guilt-free, great-tasting pie that keeps customers coming back for more.

And you know what? It works for us every time.


Skinny’s sauce is made with organic tomatoes, their cheese is all-natural and their toppings are hormone, nitrate and nitrite-free. Even their crust is made without preservatives or additives. Farm-to-table lovers, rejoice! 


Their signature SkinnyArugula is a GreenBox team favorite, made with fresh mozzarella, garlic, baby arugula, scallions, tomatoes and balsamic. And the kicker? Each delectable slice is just 150 calories. We’ve got these guys on speed-dial, and our beach-bod is lovin’ it. 


But Skinny is so much more than just a top-notch pizza spot. Since their opening in 2011, Skinny’s believed in our product – partnering with us from the very beginning, and sending GreenBox love every step of the way. Today, they’ve gone custom, which for Joe Vetrano was the “natural next step.” 

We think the new look is pure greatness. ☺


Skinny, we’re lucky to call you friends, family members & the coolest CNBC costars around. Now, can we place our order?